Thursday, December 4, 2014

Gingerbread Scones

I have not had much appetite lately but I have been craving anything spicy like ginger, cinnamon and cloves. The holiday spices. I love the wonderful smell they bring to the kitchen while they are baking. I searched out some gingerbread recipes and what a surprise, I decided to make some gingerbread scones. I combined a few recipes and then used a few healthier ingredients. I used white whole wheat flour from Trader Joe's and I used coconut sugar in place of brown sugar. I wasn't disappointed with the smells that filled the whole house. Oh wow, it almost made me want to take a bite of one warm from the oven, but I passed. As soon as dear hubby opened the door into the house, I heard him say, "Oh Wow!" Yep, I did it! I succeed in my quest to fill the house with the smells of Christmas.

As you can see from the picture, I drizzled half of them with the lemon icing.

P.S. I ended up drizzling all of them with the lemon icing. They taste good!


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