I ended up using a basic recipe as my base, and added a few extra touches. It had the great cardamom flavor that I was looking for and I thought it turned out very good. The addition of the grated orange peel seemed to enhance the cardamom flavor. Everyone that tried it really liked it too! I had forgotten about it until I was going through my pictures from this new year. It is worth passing on.
A view of the inside |
Enjoy!
Thanks to Lisa at Sweet As Sugar Cookies for the invitation to be part of "Sweets for a Saturday."
