where the magic happens

Friday, November 7, 2014

Family Fun

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We headed north last week to spend time with our family so I am running behind on my posts. Now I am trying to catch up with my life. I do h...
Thursday, November 6, 2014

Throwback Thursday

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Oh how we love these boys!
Wednesday, October 29, 2014

Toffee Scones for Two

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I can't remember the last time I made scones. The only thing I have baked since last spring were birthday cupcakes. I had a bag of Heath...
Monday, October 27, 2014

The Summer Blooms Have Ended

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My hydrangeas have kept me enraptured by their beauty all summer! I rarely cut any of the flowers that I grow to bring in the house for a bo...
Friday, October 24, 2014

Pumpkin Muffins Updated "2014 Style"

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 A lot can change in a couple of years... I shared an easy pumpkin muffin recipe a couple of years ago here on this blog. I hadn't mad...
Wednesday, October 22, 2014

Pickled Golden Beets with Ginger and Star Anise

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 While I was in pickling mode, I was reminded how easy it is to pickle things! I went on a crazy search for anything and everything I could ...
Monday, October 20, 2014

Pickled

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If you love pickles, raise your hand...I'm raising mine! I consider myself a pickle connoisseur. Not just any old pickle. No run of the ...
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About Me

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Coni
I developed a love for cooking fairly young, thanks to my 4th grade teacher, Mrs Williams. She gave us a hands-on cooking class and we made two dishes. She sent us home with a sheet that had the recipes for the food we had made in class. I begged my mom to buy the ingredients I needed, and eventually I made Barbecued Beef Rounds and Cottage Cheese and Pear Salad. It was the first meal I cooked for our family of 9. As the oldest daughter, I enjoyed cooking every chance I had...and that is when the magic began!
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