where the magic happens

Thursday, October 4, 2012

I Could Not Resist...

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The last evening of snow 2012 ... b ecause the Northwest is enjoying summer weather in October!  And because I just downlo...
1 comment:
Saturday, September 29, 2012

Hyperplasia: What doesn't kill you, makes you stronger

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Sometimes when we speak, we have no idea just how true our words will become. In January, I chose "Renew" as my word for the year....
Monday, September 24, 2012

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I hope you are enjoying this 3rd day of  Fall! Ivan and Wiley 7/12     I will be back!
Tuesday, February 21, 2012

Happy Birthday Alan!

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Dear Alan, It doesn't seem possible that it was 37 years ago today that you were born, because I remember it like it was yesterday. I...
Monday, January 23, 2012

Happy Birthday, Christy!

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Dear Christy, January 23, 1977 was a day that we will never forget! It was 34 years ago this morning, at 2:36 a.m., that you entered this ...
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Coni
I developed a love for cooking fairly young, thanks to my 4th grade teacher, Mrs Williams. She gave us a hands-on cooking class and we made two dishes. She sent us home with a sheet that had the recipes for the food we had made in class. I begged my mom to buy the ingredients I needed, and eventually I made Barbecued Beef Rounds and Cottage Cheese and Pear Salad. It was the first meal I cooked for our family of 9. As the oldest daughter, I enjoyed cooking every chance I had...and that is when the magic began!
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