where the magic happens

Saturday, November 6, 2010

Blog Surfing

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Don't forget to "Fall Back" to standard time on Sunday. Enjoy your extra hour of sleep! Love and Homemade has several pos...
Friday, November 5, 2010

Mini Caramel Apple Pies

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Mini Caramel Apple Pies Sometimes you just want a little bite or two of something sweet after dinner. That is what these were. Just the r...
Thursday, November 4, 2010

Boneless Pork Ribs and Sauerkraut

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This is one of my favorite meals to make in the fall and winter months. I didn't grow up eating sauerkraut and I was convinced that I di...
Wednesday, November 3, 2010

Wordless Wednesday

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Tuesday, November 2, 2010

Chicken and Noodles

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My Grandma Letha made the best chicken and noodles in the world! Our world anyway! Most families have that special thing that their grandma ...
Monday, November 1, 2010

Foggy Mornings, Cloud Filled Days

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Oh foggy mornings, how I have missed you! There is nothing quite as beautiful as clinging stretches of fog, hugging the trees and ground in ...
Saturday, October 30, 2010

Blog Surfing

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These Caramel Apple Muffins look very decadent, especially with the caramel dripping out. They look very easy to make and would be great for...
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About Me

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Coni
I developed a love for cooking fairly young, thanks to my 4th grade teacher, Mrs Williams. She gave us a hands-on cooking class and we made two dishes. She sent us home with a sheet that had the recipes for the food we had made in class. I begged my mom to buy the ingredients I needed, and eventually I made Barbecued Beef Rounds and Cottage Cheese and Pear Salad. It was the first meal I cooked for our family of 9. As the oldest daughter, I enjoyed cooking every chance I had...and that is when the magic began!
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